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https://www.abc.es/gurme/malaga/ | C. Mateos/ M. Sánchez
Wonderful experience at Nomad; we've been to more similar restaurants, but this one undoubtedly made a difference in our trip. So much so that we went two nights in a row.
The first night, we ordered a ceviche that was exquisite, with a quite explosive and tropical flavor, followed by a ribeye with truffle potatoes. The meat...