65€/pp
For Groups Over 10 People
STARTERS TO SHARE
PRESSED SUSHI TUNA & SALMON
Crispy nori tempura, avocado, cucumber, spicy mayonnaise
BURRATA AND TOMATO SALAD
Crispy bread, nut pesto, fresh basil, olive oil
SLOW COOKED IBERIAN PORK BELLY
Butter lettuce, crudité, green goddess dressing
TRUFFLE ARANCINI
Truffle rice balls served with truffle myo and dry aged parmesan
MAINS TO CHOOSE
MARINATED KOREAN CHICKEN
Barbecue coquelet with kimchi pickled cucumber
NOMAD FISH SHAWARMA
Sautéed marinated sea bass, garlic tomato, sesame, pickled red onion, flatbread, chimichurri dressing
PREMIUM BEEF FILLET
Tender Spanish dry-aged fillet, served with aromatic butter
BEETROOT LINGUINI
Roasted & pickled heritage beets, whipped goats cheese curd
SIDES TO CHOOSE
FRIES WITH TRUFFLE, GARLIC, PARMESAN
GRILLED BROCCOLINI
BUTTERED MASH
DESSERTS TO SHARE
NOMAD CHOCOLATE CAKE
Dark chocolate, hazelnut, warm spiced chocolate infusion
SOUR BUTTERFLY
Fine tartalette with pistachio crunch, lemon & meringue