For Groups Over 10 People

STARTERS TO SHARE

SOFT SHELL CRAB MAKI ROLL

Kimchi mayonnaise, cucumber, avocado

SUSHI RICE BITES WITH SALMON

Crispy rice, fresh salmon tartare, takuwan, avocado purée, spicy mayo and jalapeños

BURRATA AND TOMATO SALAD

Crispy bread, nut pesto, fresh basil, olive oil

SLOW COOKED IBERIAN PORK BELLY

Butter lettuce, crudité, green goddess dressing

TRUFFLE ARANCINI

Indulgent truffle-flavoured rice balls served with truffle mayo, pickled cucumber and aged parmesan

MAINS TO CHOOSE

CHANTERELLE & SAFFRON RISOTTO

Asparagus, baby leeks, parmesan, black truffle emulsion

NOMAD FISH SHAWARMA

Sautéed marinated sea bass, garlic, tomato, sesame, pickled red onion, flatbread, chimichurri dressing

SCHNITZEL

Crumbed turkey breast, slow cooked egg, chive and truffle dressing

DRY-AGED PREMIUM BEEF FILLET 250GR

Served with aromatic butter

SIDES TO CHOOSE

FRIES WITH TRUFFLE, GARLIC, PARMESAN

GRILLED BROCCOLINI

Sesame sauce with aromatic herbs

DESSERTS TO SHARE

HOMEMADE ASSORTED PETIT FOURS